OLIO E PIÙ Menu

Welcome to OLIO E PIÙ, a charming Italian restaurant located at 3 Greenwich Ave, New York, NY. This delightful establishment artfully blends traditional Italian flavors with a contemporary twist, offering a vibrant yet cozy atmosphere ideal for dining out.

The menu features a variety of mouthwatering selections. For lunch, indulge in the PANINO CONTADINO with grilled vegetables and burrata cream or savor the OLIO CLUB SANDWICH, delightfully packed with prosciutto di Parma. Come dinner, the OLIO CAESAR salad shines with its fresh romaine and rosemary oil croutons, while the INSALATA DI BARBABIETOLE captivates with its rich flavors of beet and pecorino mousse.

The brunch menu showcases a delectable selection of cured meats and cheeses, perfect for sharing. With remarkable reviews praising the pasta and attentive service, OLIO E PIÙ promises a culinary experience you won't forget.

Carne E Formaggio (Lunch)

• Mortadella (Lunch)

  Unknown

• Finocchiona (Lunch)

  Unknown

• Felino (Lunch)

  Unknown

• Proscuitto Di Parma (Lunch)

  Unknown

• Robiola (Lunch)

  Unknown

• Pecorino Sardo (Lunch)

  Unknown

• Sweet Gorgonzola (Lunch)

  Unknown

Insalate (Lunch)

• OLIO CAESAR (Lunch)

  Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

  US$19.00

• INSALATA DI BARBABIETOLE (Lunch)

  Red and golden beets, Pecorino mousse,
  red beets purée, pistachios, microgreens, EVOO

  US$21.00

• BURRATA MEDITERRANEO (Lunch)

  4oz Burrata, cherry tomatoes, pesto, balsamic, basil, microgreens, focaccia

  US$25.00

Antipasti (Lunch)

• BRUSCHETTA TRICOLORE (Lunch)

  Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

  US$18.00

• CRUDO DI TONNO (Lunch)

  Yellowfin tuna grade A, ginger oil, pesto trapanese (sundried tomatoes, almonds, lemon zest, lemon juice, EVOO)

  US$25.00

• CAPONATINA SICILIANA (Lunch)

  Eggplant Sicilian caponatina with garlic crostini

  US$21.00

• FRITTO PRIMAVERA (Lunch)

  Fritto misto primavera, Tartara aioli

  US$29.00

• POLPETTE, POLENTA E FUNGHI (Lunch)

  Lamb meatballs, tomato sauce, mushrooms fricassée, polenta, Parmigiano, focaccia

  US$26.00

Contorni (Lunch)

• Patate Novelle (Lunch)

  Sauteed mixed baby marble potatoes, garlic, parsley.

  US$14.00

• Fagiolini Saltati (Lunch)

  Sauteed string beans, garlic, parsley.

  US$14.00

Panini (Lunch)

• PANINO CONTADINO (Lunch)

  Ciabatta bread, grilled vegetables, burrata cream, sundried tomatoes blended, mayo, arugula, French fries

  US$22.00

• PANINO CAMOGLI (Lunch)

  Ciabatta bread, chicken Milanese, mozzarella, romaine, tomatoes, mayo, French fries

  US$24.00

• OLIO CLUB SANDWICH (Lunch)

  Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, Romaine, tomatoes, pickled onions, garlic/paprika aioli, French fries

  US$25.00

Primi Piatti (Lunch)

• SPAGHETTI CARBONARA (Lunch)

  Guanciale, black pepper, egg*, Parmigiano, chili oil. (Consuming raw or undercooked eggs may increase your risk of foodborne illness).

  US$28.00

• RAVIOLI CARCIOFI E GAMBERI (Lunch)

  Artichoke ravioli with shrimp sauce

  US$32.00

• SPAGHETTI ALLE VONGOLE (Lunch)

  Clams, garlic, parsley, white wine, chili flakes

  US$32.00

• FUSILLI DEL CACCIATORE (Lunch)

  Wild boar, Berkshire pork, mixed mushrooms,
  herbs, red wine, Parmigiano

  US$30.00

• PAPPARDELLE AGNELLO E VERDURE (Lunch)

  Roasted lamb, diced vegetables, herbs, Parmigiano

  US$32.00

Secondi (Lunch)

• SALTIMBOCCA DI POLLO (Lunch)

  Chicken scaloppina, prosciutto, sage, white wine, mashed potatoes, parsley, mixed vegetables

  US$32.00

• BRANZINO E FAGIOLINI (Lunch)

  Grilled branzino fillet, sautéed haricots, scallion, garlic, lemon-capers sauce

  US$39.00

• TAGLIATA DI MANZO RUCOLA E GRANA (Lunch)

  Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

  US$56.00

• SALMONE AL TOPINAMBUR (Lunch)

  Salmon, sunchoke purée, sautéed vegetables

  US$38.00

Pizze a Legna (Lunch)

• Bufalina (Lunch)

  Tomato sauce, sliced bufala, basil leaves, mozzarella.

  US$23.00

• Capri (Lunch)

  Sliced tomato, mozzarella, basil, olives, pesto (white).

  US$23.00

• Inferno (Lunch)

  Green and black olives, hot soppressata, tomato sauce, mozzarella.

  US$25.00

• Rustica (Lunch)

  Red and yellow pepper, braised onions, Italian sausage.

  US$26.00

• Tartufata (Lunch)

  Sauteed mushrooms, black truffle paste, Fontina, mozzarella (white).

  US$29.00

• Romeo E Giulietta (Lunch)

  Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white).

  US$28.00

• San Daniele (Lunch)

  Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white).

  US$29.00

Lunch - Carne E Formaggio (Lunch)

• Mortadella (Lunch)

  Unknown

• Finocchiona (Lunch)

  Unknown

• Felino (Lunch)

  Unknown

• Proscuitto Di Parma (Lunch)

  Unknown

• Robiola (Lunch)

  Unknown

• Pecorino Sardo (Lunch)

  Unknown

• Sweet Gorgonzola (Lunch)

  Unknown

Lunch - Insalate (Lunch)

• OLIO CAESAR (Lunch)

  Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

  US$19.00

• INSALATA DI BARBABIETOLE (Lunch)

  Red and golden beets, Pecorino mousse,
  red beets purée, pistachios, microgreens, EVOO

  US$21.00

• BURRATA MEDITERRANEO (Lunch)

  4oz Burrata, cherry tomatoes, pesto, balsamic, basil, microgreens, focaccia

  US$25.00

Lunch - Antipasti (Lunch)

• BRUSCHETTA TRICOLORE (Lunch)

  Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

  US$18.00

• CRUDO DI TONNO (Lunch)

  Yellowfin tuna grade A, ginger oil, pesto trapanese (sundried tomatoes, almonds, lemon zest, lemon juice, EVOO)

  US$25.00

• CAPONATINA SICILIANA (Lunch)

  Eggplant Sicilian caponatina with garlic crostini

  US$21.00

• FRITTO PRIMAVERA (Lunch)

  Fritto misto primavera, Tartara aioli

  US$29.00

• POLPETTE, POLENTA E FUNGHI (Lunch)

  Lamb meatballs, tomato sauce, mushrooms fricassée, polenta, Parmigiano, focaccia

  US$26.00

Lunch - Contorni (Lunch)

• Patate Novelle (Lunch)

  Sauteed mixed baby marble potatoes, garlic, parsley.

  US$14.00

• Fagiolini Saltati (Lunch)

  Sauteed string beans, garlic, parsley.

  US$14.00

Lunch - Panini (Lunch)

• PANINO CONTADINO (Lunch)

  Ciabatta bread, grilled vegetables, burrata cream, sundried tomatoes blended, mayo, arugula, French fries

  US$22.00

• PANINO CAMOGLI (Lunch)

  Ciabatta bread, chicken Milanese, mozzarella, romaine, tomatoes, mayo, French fries

  US$24.00

• OLIO CLUB SANDWICH (Lunch)

  Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, Romaine, tomatoes, pickled onions, garlic/paprika aioli, French fries

  US$25.00

Lunch - Primi Piatti (Lunch)

• SPAGHETTI CARBONARA (Lunch)

  Guanciale, black pepper, egg*, Parmigiano, chili oil. (Consuming raw or undercooked eggs may increase your risk of foodborne illness).

  US$28.00

• RAVIOLI CARCIOFI E GAMBERI (Lunch)

  Artichoke ravioli with shrimp sauce

  US$32.00

• SPAGHETTI ALLE VONGOLE (Lunch)

  Clams, garlic, parsley, white wine, chili flakes

  US$32.00

• FUSILLI DEL CACCIATORE (Lunch)

  Wild boar, Berkshire pork, mixed mushrooms,
  herbs, red wine, Parmigiano

  US$30.00

• PAPPARDELLE AGNELLO E VERDURE (Lunch)

  Roasted lamb, diced vegetables, herbs, Parmigiano

  US$32.00

Lunch - Secondi (Lunch)

• SALTIMBOCCA DI POLLO (Lunch)

  Chicken scaloppina, prosciutto, sage, white wine, mashed potatoes, parsley, mixed vegetables

  US$32.00

• BRANZINO E FAGIOLINI (Lunch)

  Grilled branzino fillet, sautéed haricots, scallion, garlic, lemon-capers sauce

  US$39.00

• TAGLIATA DI MANZO RUCOLA E GRANA (Lunch)

  Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

  US$56.00

• SALMONE AL TOPINAMBUR (Lunch)

  Salmon, sunchoke purée, sautéed vegetables

  US$38.00

Lunch - Pizze a Legna (Lunch)

• Bufalina (Lunch)

  Tomato sauce, sliced bufala, basil leaves, mozzarella.

  US$23.00

• Capri (Lunch)

  Sliced tomato, mozzarella, basil, olives, pesto (white).

  US$23.00

• Inferno (Lunch)

  Green and black olives, hot soppressata, tomato sauce, mozzarella.

  US$25.00

• Rustica (Lunch)

  Red and yellow pepper, braised onions, Italian sausage.

  US$26.00

• Tartufata (Lunch)

  Sauteed mushrooms, black truffle paste, Fontina, mozzarella (white).

  US$29.00

• Romeo E Giulietta (Lunch)

  Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white).

  US$28.00

• San Daniele (Lunch)

  Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white).

  US$29.00

Carne E Formaggio (Dinner)

• Mortadella (Dinner)

  Unknown

• Finocchiona (Dinner)

  Unknown

• Felino (Dinner)

  Unknown

• Proscuitto Di Parma (Dinner)

  Unknown

• Robiola (Dinner)

  Unknown

• Pecorino Sardo (Dinner)

  Unknown

• Sweet Gorgonzola (Dinner)

  Unknown

Insalate (Dinner)

• OLIO CAESAR (Dinner)

  Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

  US$19.00

• INSALATA DI SPINACI (Dinner)

  Baby spinach, confit pears, crumble Castelrosso, pickled cranberries, toasted almonds, champagne vinegar dressing

  US$20.00

• INSALATA DI BARBABIETOLE (Dinner)

  Red and golden beets, Pecorino mousse, red beets purée, pistachios, microgreens, EVOO

  US$21.00

• BURRATA MEDITERRANEO (Dinner)

  4oz Burrata, cherry tomatoes, pesto, balsamic, basil, microgreens, focaccia

  US$25.00

Antipasti (Dinner)

• CARPACCIO DI POLPO ALLA LIGURE (Dinner)

  Homemade octopus carpaccio, Taggiasca olives paté, lemon dressing, microgreens, cherry tomatoes

  US$28.00

• CAPONATINA SICILIANA (Dinner)

  Eggplant Sicilian caponatina with garlic crostini

  US$21.00

• BRUSCHETTA TRICOLORE (Dinner)

  Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

  US$18.00

• POLPETTE, POLENTA E FUNGHI (Dinner)

  Lamb meatballs, tomato sauce, mushrooms fricassée, polenta, Parmigiano, focaccia

  US$26.00

• FRITTO PRIMAVERA (Dinner)

  Fritto misto primavera, Tartara aioli

  US$29.00

• CRUDO DI TONNO (Dinner)

  Yellowfin tuna grade A, ginger oil, pesto trapanese (sundried tomatoes, almonds, lemon zest, lemon juice, EVOO)

  US$25.00

Contorni (Dinner)

• Patate Novelle (Dinner)

  Sauteed mixed baby marble potatoes, garlic, parsley.

  US$14.00

• Fagiolini Saltati (Dinner)

  Sauteed green peas with mint.

  US$14.00

Primi Piatti (Dinner)

• SPAGHETTI CARBONARA (Dinner)

  Guanciale, black pepper, egg*, Parmigiano, chili oil

  US$28.00

• RAVIOLI CARCIOFI E GAMBERI (Dinner)

  Artichoke ravioli with shrimp sauce

  US$32.00

• SPAGHETTI ALLE VONGOLE (Dinner)

  Clams, garlic, parsley, white wine, chili flakes

  US$32.00

• FUSILLI DEL CACCIATORE (Dinner)

  Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

  US$30.00

• PAPPARDELLE AGNELLO E VERDURE (Dinner)

  Roasted lamb, diced vegetables, herbs, Parmigiano

  US$32.00

Secondi (Dinner)

• SALTIMBOCCA DI POLLO (Dinner)

  Chicken scaloppina, prosciutto, sage, white wine, mashed potatoes, parsley, mixed vegetables

  US$32.00

• SALMONE AL TOPINAMBUR (Dinner)

  Salmon, sunchoke purée, sautéed vegetables

  US$38.00

• TAGLIATA DI MANZO RUCOLA E GRANA (Dinner)

  Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

  US$56.00

• STINCO DI MAIALE (Dinner)

  Braised pork shank, potato purée, seasonal vegetables, pork juice

  US$40.00

• BRANZINO E FAGIOLINI (Dinner)

  Grilled branzino fillet, sautéed haricots, scallion, garlic, lemon-capers sauce

  US$39.00

Pizze A Legna (Dinner)

• Bufalina (Dinner)

  Tomato sauce, sliced bufala, basil leaves, mozzarella.

  US$23.00

• Capri (Dinner)

  Sliced tomato, mozzarella, basil, olives, pesto (white).

  US$23.00

• Inferno (Dinner)

  Green and black olives, hot soppressata, tomato sauce, mozzarella.

  US$25.00

• Rustica (Dinner)

  Red and yellow pepper, braised onions, Italian sausage.

  US$26.00

• Tartufata (Dinner)

  Sauteed mushrooms, black truffle paste, Fontina, mozzarella (white).

  US$29.00

• Romeo E Giulietta (Dinner)

  Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white).

  US$28.00

• San Daniele (Dinner)

  Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white).

  US$29.00

Dinner - Carne E Formaggio (Dinner)

• Mortadella (Dinner)

  Unknown

• Finocchiona (Dinner)

  Unknown

• Felino (Dinner)

  Unknown

• Proscuitto Di Parma (Dinner)

  Unknown

• Robiola (Dinner)

  Unknown

• Pecorino Sardo (Dinner)

  Unknown

• Sweet Gorgonzola (Dinner)

  Unknown

Dinner - Insalate (Dinner)

• OLIO CAESAR (Dinner)

  Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

  US$19.00

• INSALATA DI SPINACI (Dinner)

  Baby spinach, confit pears, crumble Castelrosso, pickled cranberries, toasted almonds, champagne vinegar dressing

  US$20.00

• INSALATA DI BARBABIETOLE (Dinner)

  Red and golden beets, Pecorino mousse, red beets purée, pistachios, microgreens, EVOO

  US$21.00

• BURRATA MEDITERRANEO (Dinner)

  4oz Burrata, cherry tomatoes, pesto, balsamic, basil, microgreens, focaccia

  US$25.00

Dinner - Antipasti (Dinner)

• CARPACCIO DI POLPO ALLA LIGURE (Dinner)

  Homemade octopus carpaccio, Taggiasca olives paté, lemon dressing, microgreens, cherry tomatoes

  US$28.00

• CAPONATINA SICILIANA (Dinner)

  Eggplant Sicilian caponatina with garlic crostini

  US$21.00

• BRUSCHETTA TRICOLORE (Dinner)

  Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

  US$18.00

• POLPETTE, POLENTA E FUNGHI (Dinner)

  Lamb meatballs, tomato sauce, mushrooms fricassée, polenta, Parmigiano, focaccia

  US$26.00

• FRITTO PRIMAVERA (Dinner)

  Fritto misto primavera, Tartara aioli

  US$29.00

• CRUDO DI TONNO (Dinner)

  Yellowfin tuna grade A, ginger oil, pesto trapanese (sundried tomatoes, almonds, lemon zest, lemon juice, EVOO)

  US$25.00

Dinner - Contorni (Dinner)

• Patate Novelle (Dinner)

  Sauteed mixed baby marble potatoes, garlic, parsley.

  US$14.00

• Fagiolini Saltati (Dinner)

  Sauteed green peas with mint.

  US$14.00

Dinner - Primi Piatti (Dinner)

• SPAGHETTI CARBONARA (Dinner)

  Guanciale, black pepper, egg*, Parmigiano, chili oil

  US$28.00

• RAVIOLI CARCIOFI E GAMBERI (Dinner)

  Artichoke ravioli with shrimp sauce

  US$32.00

• SPAGHETTI ALLE VONGOLE (Dinner)

  Clams, garlic, parsley, white wine, chili flakes

  US$32.00

• FUSILLI DEL CACCIATORE (Dinner)

  Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

  US$30.00

• PAPPARDELLE AGNELLO E VERDURE (Dinner)

  Roasted lamb, diced vegetables, herbs, Parmigiano

  US$32.00

Dinner - Secondi (Dinner)

• SALTIMBOCCA DI POLLO (Dinner)

  Chicken scaloppina, prosciutto, sage, white wine, mashed potatoes, parsley, mixed vegetables

  US$32.00

• SALMONE AL TOPINAMBUR (Dinner)

  Salmon, sunchoke purée, sautéed vegetables

  US$38.00

• TAGLIATA DI MANZO RUCOLA E GRANA (Dinner)

  Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

  US$56.00

• STINCO DI MAIALE (Dinner)

  Braised pork shank, potato purée, seasonal vegetables, pork juice

  US$40.00

• BRANZINO E FAGIOLINI (Dinner)

  Grilled branzino fillet, sautéed haricots, scallion, garlic, lemon-capers sauce

  US$39.00

Dinner - Pizze A Legna (Dinner)

• Bufalina (Dinner)

  Tomato sauce, sliced bufala, basil leaves, mozzarella.

  US$23.00

• Capri (Dinner)

  Sliced tomato, mozzarella, basil, olives, pesto (white).

  US$23.00

• Inferno (Dinner)

  Green and black olives, hot soppressata, tomato sauce, mozzarella.

  US$25.00

• Rustica (Dinner)

  Red and yellow pepper, braised onions, Italian sausage.

  US$26.00

• Tartufata (Dinner)

  Sauteed mushrooms, black truffle paste, Fontina, mozzarella (white).

  US$29.00

• Romeo E Giulietta (Dinner)

  Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white).

  US$28.00

• San Daniele (Dinner)

  Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white).

  US$29.00

Carne E Formaggio (Brunch)

• Mortadella (Brunch)

  Unknown

• Finocchiona (Brunch)

  Unknown

• Felino (Brunch)

  Unknown

• Proscuitto Di Parma (Brunch)

  Unknown

• Taleggio (Brunch)

  Unknown

• Pecorino Sardo (Brunch)

  Unknown

• Sweet Gorgonzola (Brunch)

  Unknown

Uova & Panini (Brunch)

• CROSTONE ALL%U2019AVOCADO (Brunch)

  Toasted bread, mashed avocado, pico de gallo, shaved boiled eggs, French fries

  US$23.00

• PANINO CONTADINO (Brunch)

  Ciabatta bread, grilled vegetables, burrata cream, sundried tomatoes blended, mayo, arugula, French fries

  US$22.00

• OMELETTE VALDOSTANA (Brunch)

  Mortadella and Taleggio omelette, French fries

  US$24.00

• PANINO CAMOGLI (Brunch)

  Ciabatta bread, chicken Milanese, mozzarella, romaine, tomatoes, mayo, French fries

  US$24.00

• OLIO BENEDICT (Brunch)

  Toasted bread, prosciutto di Parma, Fontina fondue, poached eggs, chives, French fries

  US$23.00

• YOGURT, GRANOLA E FRUTTI DI BOSCO (Brunch)

  Granola, yogurt, fresh berries, organic honey

  US$16.00

• OLIO CLUB SANDWICH (Brunch)

  Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, Romaine, tomatoes, pickled onions, garlic/paprika aioli, French fries

  US$25.00

Insalate & Antipasti (Brunch)

• UOVA, ASPARAGI E SALMONE (Brunch)

  Green asparagus, sliced tomato, shaved eggs

  US$25.00

• BRUSCHETTA TRICOLORE (Brunch)

  Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

  US$18.00

• OLIO CAESAR (Brunch)

  Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

  US$19.00

• FRITTO PRIMAVERA (Brunch)

  Fritto misto primavera, Tartara aioli

  US$29.00

• INSALATA DI BARBABIETOLE (Brunch)

  Red and golden beets, Pecorino mousse, red beets purée, pistachios, microgreens, EVOO

  US$21.00

Contorni (Brunch)

• Patate Novelle (Brunch)

  Sauteed mixed baby marble potatoes, garlic, and parsley.

  US$14.00

• Fagiolini Saltati (Brunch)

  Sauteed string beans, garlic, and parsley.

  US$14.00

Primi Piatti (Brunch)

• SPAGHETTI CARBONARA (Brunch)

  Guanciale, black pepper, egg*, Parmigiano, chili oil

  US$28.00

• RAVIOLI CARCIOFI E GAMBERI (Brunch)

  Artichoke ravioli with shrimp sauce

  US$32.00

• SPAGHETTI ALLE VONGOLE (Brunch)

  Clams, garlic, parsley, white wine, chili flakes

  US$32.00

• FUSILLI DEL CACCIATORE (Brunch)

  Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

  US$30.00

• PAPPARDELLE AGNELLO E VERDURE (Brunch)

  Roasted lamb, diced vegetables, herbs, Parmigiano

  US$32.00

Secondi (Brunch)

• SALTIMBOCCA DI POLLO (Brunch)

  Chicken scaloppina, prosciutto, sage, white wine, mashed potatoes, parsley, mixed vegetables

  US$32.00

• BRANZINO E FAGIOLINI (Brunch)

  Grilled branzino fillet, sautéed haricots, scallion, garlic, lemon-capers sauce

  US$39.00

• TAGLIATA DI MANZO RUCOLA E GRANA (Brunch)

  Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

  US$56.00

• SALMONE AL TOPINAMBUR (Brunch)

  Salmon, sunchoke purée, sautéed vegetables

  US$38.00

Pizze A Legna (Brunch)

• Bufalina (Brunch)

  Tomato sauce, sliced bufala, basil leaves, mozzarella

  US$23.00

• Capri (Brunch)

  Sliced tomato, mozzarella, basil, olives, pesto (white).

  US$23.00

• Inferno (Brunch)

  Green and black olives, hot soppressata, tomato sauce, mozzarella.

  US$25.00

• Rustica (Brunch)

  Red and yellow pepper, braised onions, Italian sausage.

  US$26.00

• Tartufata (Brunch)

  Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white).

  US$29.00

• Romeo E Giulietta (Brunch)

  Artichoke cream, pesto, mozzarella, mortadella,cherry tomato, Parmigiano (white).

  US$28.00

• San Daniele (Brunch)

  Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white).

  US$29.00

Brunch Menu - Carne E Formaggio (Brunch)

• Mortadella (Brunch)

  Unknown

• Finocchiona (Brunch)

  Unknown

• Felino (Brunch)

  Unknown

• Proscuitto Di Parma (Brunch)

  Unknown

• Taleggio (Brunch)

  Unknown

• Pecorino Sardo (Brunch)

  Unknown

• Sweet Gorgonzola (Brunch)

  Unknown

Brunch Menu - Uova & Panini (Brunch)

• CROSTONE ALL%U2019AVOCADO (Brunch)

  Toasted bread, mashed avocado, pico de gallo, shaved boiled eggs, French fries

  US$23.00

• PANINO CONTADINO (Brunch)

  Ciabatta bread, grilled vegetables, burrata cream, sundried tomatoes blended, mayo, arugula, French fries

  US$22.00

• OMELETTE VALDOSTANA (Brunch)

  Mortadella and Taleggio omelette, French fries

  US$24.00

• PANINO CAMOGLI (Brunch)

  Ciabatta bread, chicken Milanese, mozzarella, romaine, tomatoes, mayo, French fries

  US$24.00

• OLIO BENEDICT (Brunch)

  Toasted bread, prosciutto di Parma, Fontina fondue, poached eggs, chives, French fries

  US$23.00

• YOGURT, GRANOLA E FRUTTI DI BOSCO (Brunch)

  Granola, yogurt, fresh berries, organic honey

  US$16.00

• OLIO CLUB SANDWICH (Brunch)

  Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, Romaine, tomatoes, pickled onions, garlic/paprika aioli, French fries

  US$25.00

Brunch Menu - Insalate & Antipasti (Brunch)

• UOVA, ASPARAGI E SALMONE (Brunch)

  Green asparagus, sliced tomato, shaved eggs

  US$25.00

• BRUSCHETTA TRICOLORE (Brunch)

  Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

  US$18.00

• OLIO CAESAR (Brunch)

  Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

  US$19.00

• FRITTO PRIMAVERA (Brunch)

  Fritto misto primavera, Tartara aioli

  US$29.00

• INSALATA DI BARBABIETOLE (Brunch)

  Red and golden beets, Pecorino mousse, red beets purée, pistachios, microgreens, EVOO

  US$21.00

Brunch Menu - Contorni (Brunch)

• Patate Novelle (Brunch)

  Sauteed mixed baby marble potatoes, garlic, and parsley.

  US$14.00

• Fagiolini Saltati (Brunch)

  Sauteed string beans, garlic, and parsley.

  US$14.00

Brunch Menu - Primi Piatti (Brunch)

• SPAGHETTI CARBONARA (Brunch)

  Guanciale, black pepper, egg*, Parmigiano, chili oil

  US$28.00

• RAVIOLI CARCIOFI E GAMBERI (Brunch)

  Artichoke ravioli with shrimp sauce

  US$32.00

• SPAGHETTI ALLE VONGOLE (Brunch)

  Clams, garlic, parsley, white wine, chili flakes

  US$32.00

• FUSILLI DEL CACCIATORE (Brunch)

  Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

  US$30.00

• PAPPARDELLE AGNELLO E VERDURE (Brunch)

  Roasted lamb, diced vegetables, herbs, Parmigiano

  US$32.00

Brunch Menu - Secondi (Brunch)

• SALTIMBOCCA DI POLLO (Brunch)

  Chicken scaloppina, prosciutto, sage, white wine, mashed potatoes, parsley, mixed vegetables

  US$32.00

• BRANZINO E FAGIOLINI (Brunch)

  Grilled branzino fillet, sautéed haricots, scallion, garlic, lemon-capers sauce

  US$39.00

• TAGLIATA DI MANZO RUCOLA E GRANA (Brunch)

  Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

  US$56.00

• SALMONE AL TOPINAMBUR (Brunch)

  Salmon, sunchoke purée, sautéed vegetables

  US$38.00

Brunch Menu - Pizze A Legna (Brunch)

• Bufalina (Brunch)

  Tomato sauce, sliced bufala, basil leaves, mozzarella

  US$23.00

• Capri (Brunch)

  Sliced tomato, mozzarella, basil, olives, pesto (white).

  US$23.00

• Inferno (Brunch)

  Green and black olives, hot soppressata, tomato sauce, mozzarella.

  US$25.00

• Rustica (Brunch)

  Red and yellow pepper, braised onions, Italian sausage.

  US$26.00

• Tartufata (Brunch)

  Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white).

  US$29.00

• Romeo E Giulietta (Brunch)

  Artichoke cream, pesto, mozzarella, mortadella,cherry tomato, Parmigiano (white).

  US$28.00

• San Daniele (Brunch)

  Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white).

  US$29.00

Desserts

• PERA E CIOCCOLATO

  Pear garnished with almond mascarpone cream, gianduja crème légère, puff pastry and chocolate crème anglaise

  US$15.00

• OLIVE OIL CAKE

  Tangerine confit, vanilla cinnamon ricotta cream, fresh tangerine

  US$16.00

• OLIO E PIÙ TIRAMISU

  Mascarpone mousse, ladyfingers, light espresso syrup with a touch of amaretto

  US$15.00

• NUTELLA CALZONE

  Fresh ricotta cheese, walnuts, berries, powdered sugar

  US$19.00

• EXOTIC PANNA COTTA

  Vanilla Bourbon panna cotta, pineapple brunoise and passion fruit sauce

  US$15.00

• SAPORE D%U2019ITALIA

  A generous limoncello sorbet

  US$15.00